Mango Mint Cooler

Name: Mango Mint Cooler
Prep time: 10 min
Total time: 10 min
Yield: Serves 4
Ingredients: 2 ripe mangoes, peeled and diced; 1/4 cup fresh mint leaves; 2 tablespoons lime juice; 2 tablespoons honey (optional); 2 cups cold water or coconut water; Ice cubes for serving

Highlighted under: Healthy & Light

I absolutely love creating refreshing drinks, and the Mango Mint Cooler has become one of my all-time favorites. The blend of ripe mangoes and fresh mint not only brings a burst of flavor but also a vibrant color that can brighten up any gathering. In just a few minutes, you can whip up this exquisite cooler to beat the heat. Trust me, this drink will be a hit at your next summer party or simply as an afternoon treat.

Created by

Emily

Last updated on 2026-01-30T20:34:27.891Z

When I first experimented with the Mango Mint Cooler, I was amazed by how easily such a delightful drink could come together. Using ripe mangoes adds a smooth texture, while the fresh mint leaves provide an invigorating aroma and taste. I recommend letting the mixture chill for a bit to allow the flavors to meld beautifully.

One tip I found helpful was to muddle the mint leaves gently to release their oils without tearing them too much; this enhances the flavor without creating an overpowering mint presence. Enjoying this cooler on a hot day is sure to uplift your spirits!

        Why You'll Love This Drink
        Refreshing and hydrating, perfect for warm days.
Simple ingredients come together for an instant summer vibe.
Fruity, minty goodness that pleases both kids and adults.

      

Mangoes: The Star Ingredient

The quality of mangoes you choose will significantly impact the flavor of your Mango Mint Cooler. Look for ripe, perfectly sweet mangoes that yield slightly to gentle pressure when squeezed, ensuring they’re juicy and ready to shine. If fresh mangoes aren’t available, you can substitute with frozen mango chunks. Just be sure to thaw them slightly before blending to achieve that smooth consistency.

When selecting your mangoes, varieties like Ataulfo (honey) and Haden are particularly great for this drink due to their rich sweetness and vibrant color. Each mango roughly yields about one cup of diced fruit, so adjust the quantity based on how many servings you’d like.

Elevating the Mint Flavor

Fresh mint adds a refreshing zing to the cooler. Make sure to gently bruise the leaves before adding them to the blender. This helps release the essential oils and enhances the minty flavor. When blending, blend the mint along with the other ingredients until smooth to create a uniform flavor throughout the drink.

For a more prominent mint profile, consider adding more mint leaves at the chilling stage, allowing them to seep into the mixture. If fresh mint isn’t readily available, you could substitute with a few drops of mint extract, but use it sparingly since it’s concentrated.

Ingredients

Gather these fresh ingredients to prepare your Mango Mint Cooler.

Ingredients

2 ripe mangoes, peeled and diced
1/4 cup fresh mint leaves
2 tablespoons lime juice
2 tablespoons honey (optional)
2 cups cold water or coconut water
Ice cubes for serving

Now that you have everything ready, let’s get started!

Instructions

Follow these simple steps to create your refreshing cooler.

Blend the Ingredients

In a blender, combine the diced mangoes, fresh mint leaves, lime juice, honey, and cold water. Blend until smooth and creamy.

Chill the Mixture

Once blended, transfer the mixture to a pitcher and place it in the refrigerator for about 10 minutes. This allows the flavors to meld.

Serve and Enjoy

Fill glasses with ice cubes and pour the Mango Mint Cooler over the ice. Garnish with additional mint leaves if desired.

Enjoy your refreshing drink and stay cool!

Pro Tips

For added flavor, consider adding a splash of sparkling water before serving for a fizzy twist.

Chilling and Serving Tips

Chilling the blended mixture in the refrigerator for about 10 minutes is key to allowing the flavors to meld beautifully. If you're in a hurry, you can also pop it in the freezer for about 5 minutes, but be cautious not to let it freeze solid. Proper chilling ensures a refreshing sip from the first pour to the last.

When serving, use tall glasses to showcase the vibrant color of the drink. Fill them up with ice cubes, which not only keeps the cooler cool but adds a delightful crunch. For a fun twist, you can also freeze mint leaves or small pieces of fruit in your ice cubes for added flair.

Variations and Customizations

The basic Mango Mint Cooler recipe is highly adaptable, so feel free to experiment! For a tropical twist, consider adding a splash of coconut milk or pineapple juice to the blender. This change enhances the drink’s creaminess and tropical notes, making it even more refreshing.

If you prefer a less sweet drink, reduce or omit the honey altogether, the natural sweetness of ripe mangoes combined with lime juice usually is sufficient. For those looking for a fizzy version, replace the still water with sparkling water for a delightful effervescence, especially great for parties.

Questions About Recipes

→ Can I substitute mango with another fruit?

Absolutely! You can use peaches, pineapples, or even strawberries for a different flavor profile.

→ Is this drink suitable for kids?

Yes, it's completely non-alcoholic and a hit with children. Just adjust the sweetness to your preference.

→ Can I prepare this drink in advance?

Yes, you can prepare the mixture and store it in the refrigerator for a few hours before serving.

→ How sweet is the drink?

The sweetness can be adjusted based on your preference. You can add more or less honey as desired.