Easy Mango Salsa

Highlighted under: Global Flavors

This vibrant and refreshing Easy Mango Salsa is perfect for summer gatherings and adds a tropical twist to your favorite dishes.

Emily

Created by

Emily

Last updated on 2025-12-22T20:58:29.760Z

Fresh, fruity, and bursting with flavor, this Easy Mango Salsa is the perfect addition to any summer meal. Whether you serve it with grilled chicken, tacos, or simply with tortilla chips, it's sure to be a hit!

Why You'll Love This Recipe

  • Bursting with fresh flavors from ripe mango and zesty lime
  • Quick and easy to prepare, ready in just 15 minutes
  • Versatile enough to be used as a dip, topping, or side dish

The Perfect Summer Dish

As the temperatures rise and summer gatherings beckon, nothing beats the refreshing taste of mango salsa. This dish is not only a feast for the eyes with its vibrant colors but also a delightful explosion of flavors that will tantalize your taste buds. The combination of sweet ripe mangoes, zesty lime, and fresh herbs brings a tropical vibe that can elevate any meal.

Whether you're hosting a backyard barbecue, a beach picnic, or simply enjoying a quiet evening at home, Easy Mango Salsa is the ideal accompaniment. It pairs beautifully with grilled meats, fish tacos, or can be enjoyed on its own with crispy tortilla chips. This salsa is more than just a topping; it’s a celebration of summer in every bite.

Nutritional Benefits of Mango Salsa

Mangoes are not only delicious but also packed with nutrients. They are an excellent source of vitamins A and C, both of which are important for immune function and skin health. Moreover, mangoes contain dietary fiber, which aids in digestion and helps you feel full longer. By incorporating mango salsa into your meals, you're not only enhancing flavor but also boosting your nutritional intake.

Additionally, the fresh ingredients in this salsa—like cilantro, lime, and jalapeño—contribute their own health benefits. Cilantro is known for its antioxidant properties, while lime adds a burst of vitamin C. The spiciness of jalapeño can also kickstart your metabolism. Enjoying this salsa is a delicious way to nourish your body while savoring the tastes of summer.

Customization and Variations

One of the best aspects of Easy Mango Salsa is its versatility. While the classic recipe is fantastic, feel free to tailor it to your preferences. You can add diced avocado for creaminess, or swap out the jalapeño for a milder pepper if you prefer less heat. Incorporating other fruits like pineapple or kiwi can also add a unique twist to the flavor profile.

For a more savory version, consider adding diced cucumbers or black beans. This not only enhances the texture but also makes the salsa more filling, ideal for serving as a main dish. The beauty of this recipe lies in its adaptability, making it a fun opportunity to experiment with different ingredients based on what you have on hand.

Ingredients

Mango Salsa Ingredients

  • 2 ripe mangos, diced
  • 1 small red onion, finely chopped
  • 1 red bell pepper, diced
  • 1 jalapeño, seeded and minced
  • 1/4 cup fresh cilantro, chopped
  • Juice of 1 lime
  • Salt to taste

Mix all ingredients together in a large bowl and enjoy!

Instructions

Prepare the Ingredients

Start by dicing the ripe mangos, finely chopping the red onion, and dicing the red bell pepper. Mince the jalapeño and chop the fresh cilantro.

Mix Together

In a large bowl, combine the diced mango, red onion, red bell pepper, jalapeño, and cilantro. Squeeze the juice of one lime over the mixture.

Season and Serve

Add salt to taste and mix gently. Your Easy Mango Salsa is now ready to serve!

Serve with tortilla chips or as a topping for your favorite dishes.

Serving Suggestions

Easy Mango Salsa can be served in a variety of ways to complement your meals. It's perfect as a dip with tortilla chips, making it a crowd-pleaser at parties. You can also use it as a vibrant topping for grilled chicken, fish, or shrimp tacos, adding a refreshing contrast to the savory flavors.

For a light lunch, consider mixing it with quinoa or grilled vegetables for a healthy bowl. This salsa can also be used to elevate any salad, providing a sweet and tangy dressing alternative. No matter how you serve it, this salsa is sure to impress.

Storage Tips

If you have leftovers, store your Easy Mango Salsa in an airtight container in the refrigerator. It’s best consumed within 2-3 days for optimal freshness, as the texture and flavor may change over time. If you notice excess liquid in the container, simply drain it before serving again.

For longer storage, consider freezing the salsa. Just be aware that the texture may change once thawed, but the flavors will still be delicious. To freeze, portion it into freezer-safe bags and label them with the date. When you're ready to enjoy it again, simply thaw it in the refrigerator overnight.

Secondary image

Questions About Recipes

→ Can I make this salsa ahead of time?

Yes, you can prepare it a few hours in advance. Just keep it covered in the refrigerator to maintain freshness.

→ What can I serve this salsa with?

It's great with tortilla chips, grilled chicken, fish tacos, or as a topping for salads.

→ How do I store leftover salsa?

Store any leftovers in an airtight container in the refrigerator for up to 2 days.

→ Can I substitute mango with another fruit?

Absolutely! You can try using pineapple or peaches for a different fruity flavor.

Easy Mango Salsa

This vibrant and refreshing Easy Mango Salsa is perfect for summer gatherings and adds a tropical twist to your favorite dishes.

Prep Time15 minutes
Cooking Duration0 minutes
Overall Time15 minutes

Created by: Emily

Recipe Type: Global Flavors

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

Mango Salsa Ingredients

  1. 2 ripe mangos, diced
  2. 1 small red onion, finely chopped
  3. 1 red bell pepper, diced
  4. 1 jalapeño, seeded and minced
  5. 1/4 cup fresh cilantro, chopped
  6. Juice of 1 lime
  7. Salt to taste

How-To Steps

Step 01

Start by dicing the ripe mangos, finely chopping the red onion, and dicing the red bell pepper. Mince the jalapeño and chop the fresh cilantro.

Step 02

In a large bowl, combine the diced mango, red onion, red bell pepper, jalapeño, and cilantro. Squeeze the juice of one lime over the mixture.

Step 03

Add salt to taste and mix gently. Your Easy Mango Salsa is now ready to serve!

Nutritional Breakdown (Per Serving)

  • Calories: 120 kcal
  • Total Fat: 1g
  • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 5mg
  • Total Carbohydrates: 30g
  • Dietary Fiber: 3g
  • Sugars: 26g
  • Protein: 1g